New Year’s Eve Specials

– New Year’s additions to the full menu –

STARTERS

Plaice paupiette
with shrimp arancini, tomato and basil beurre blanc
£10

MAINS

Slow braised Miso beef rib
with mashed potatoes, roasted shallots, tender stem broccoli
and a rich jus
£22

Sauteed ½ dozen tiger prawns
in garlic butter with pilaf rice, garlic bread and slaw
£19

Pan-seared duck breast
with teriyaki vegetable stir fried vegetables
£20

DESSERT

Raspberry ripple-baked Alaska
with white chocolate and Drambuie sauce
£9.50